This Week In Photography Books: Margaret Morton

By Jonathan Blaustein

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by Jonathan Blaustein

Sometimes, you’ve got to mix things up. Even though it’s harder than sticking with what you know. I like easy as much as the next guy, but it CAN make a person complacent.

Just look at McDonalds.

Why did it become a massive capitalist behemoth? With tens of thousands of locations? Because you only have to be smart enough to walk up to the counter, or drive up to the window, and point at a number.

I want combo #2.
You could grunt, and it would still work out.

If you can string together enough syllables, in proper order, to …read more

Via: A Photo Editor

    

Marco | Editor

Editor at large and founder of a bunch of stockphoto businesses

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